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Animal Health Reference from C.H.I.P.S.

Animal Health
Third Edition
by Nancy S. Jackson,
William J. Greer
and James K. Baker

This book provides basic information on animal health and disease prevention, which will helpthe owner or caretaker to recognize the animals' ill health and determine when to call for professional assistance.

Animal Health is divided into four sections:

  • Part one contains nine chapters that are basic components of a disease prevention program,
  • Part two deals with the various signs of disturbancess and diseases,
  • Part three includes causes, clinical signs, prevention and treatments,
  • Part four is to devoted to the understanding of parasitology.

Contents:

  1. Introduction to Disease Prevention

    1. The Nature of Disease
    2. Nutrition and Animal Health
    3. Sanitation and Disease Control
    4. Disinfection and Disinfectants
    5. Vaccination and Immunization
    6. Quarantine in Disease Control
    7. Animal Housing and Health
    8. Hereditary Factors and Abnormalities
    9. Basic Husbandry Practices

  2. Diseases Associated with Systems of the Animal Body

    1. Digestive System
    2. Genitourinary System
    3. Respiratory System
    4. Circulatory System
    5. Nervous System

  3. Miscellaneous Diseases of Farm Animals

    1. Generalized Diseases
    2. Metabolic and Deficiency Diseases
    3. Localized Diseases of the Skin and Extremeties
    4. Plant and Chemical Poisonings

  4. Parasitology

    1. Introduction to Parasitology
    2. Parasites and Their Control

    Index

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    Animal Health 3rd Edition
    by Nancy S. Jackson,
    396 pages • $71.00 + shipping
    Texas residents please add 6.75 % sales tax

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