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Table • Wine Service Videos
from C.H.I.P.S.

Each of these four videotapes shows specific techniques and methods.
Efficient, safe, and professional practices are stressed throughout.
Professional videotapes by the professionals at the Culinary Institute of America.

These videotapes go very well with the book Professional Table Service

Preparation to Order Taking
Beverage and Food Service
Dessert to Check Handling
Wine Service

Preparation to
Order Taking

Videotape 1

Learn and review the skills essential to proper table service and order taking, skills which you can apply to any level of service.

They include:

  • Setting Up a Side Stand Mise en Place

  • Basic Napkin Folding

  • Tablecloth Changing

  • Safety and Sanitation

  • Table Setting

  • Taking the Order
VHS Color • 24 Minutes • $79.00 + shipping
Available in NTSC or PAL format

Preparation to Order Taking
Beverage and Food Service
Dessert to Check Handling
Wine Service


Beverage and Food Service

Videotape 2

You'll learn a number of important skills in this area. Techniques are shown for fine dining, banquet, and family-style service establishments.

Includes:

  • Beverage Service

  • Food Service

  • Large Tray Handling

  • Plate Handling

  • Clearing

  • Decrumbing
VHS Color • 21 Minutes • $79.00 + shipping
Available in NTSC or PAL format

Preparation to Order Taking
Beverage and Food Service
Dessert to Check Handling
Wine Service


Dessert to Check Handling

Videotape 3

Ensure that your guests' experience is pleasurable right to the very end with these tips and techniques.

Includes:

  • Dessert and beverage service skills

  • Espresso and capuccino brewing techniques

  • Smooth completion of check handling
VHS Color • 23 Minutes • $79.00 + shipping
Available in NTSC or PAL format

Preparation to Order Taking
Beverage and Food Service
Dessert to Check Handling
Wine Service


Wine Service

Videotape 4

Aspiring wine professionals and working sommeliers alike will find all the information they need in this complete video guide to wine service.

Topics include:

  • The variety of wines available, from sparkling apιritifs to honey-luscious dessert wines

  • Opening, presenting, and serving wine
available in PAL format only • 39 Minutes • $79.00 + shipping

Preparation to Order Taking
Beverage and Food Service
Dessert to Check Handling
Wine Service

Make sure your food and beverage servers have what it takes to bring in more dollars! View these additional training programs to quickly develop professional server skills and make a more memorable dining experience.

Food and Beverage Quality Service Skills Video Set
Food and Beverage Suggestive Selling Video
Smart Service for Great Banquets

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