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Practical Culinary Resources to accompany
Culinary Essentials—from C.H.I.P.S.




Culinary Essentials
Lab Manual

Culinary Essentials Lab Manual provides hands-on labs for effective practice.

Lab activities are included for all 30 chapters in the book.
224 pages • $19.95 + shipping


Culinary Essentials
Culinary Catering Activities

Culinary Catering Activities provides catering planning, equipment checklists, and skill sheets.

Incudes: Catering Resources; Catering Skill Sheets; Catering Projects.
48 pages • $29.95 + shipping


Culinary Essentials
Culinary Math Skills

Culinary Math Skills—sheets reinforce the math skills needed to perform culinary tasks.

Contains basic math; reading labels; converting equivalents; weights and volumes; calculating temperatures; costing; and much more!
47 pages • $29.95 + shipping


Culinary Essentials
Culinary Study Guides

Culinary Study Guides help students take notes as they view the PowerPoint presentations located on the Culinary Inclusion Strategies CD-ROM

Contains 84 study guides and an answer key.
144 pages • $34.95 + shipping


Culinary Essentials
Culinary Vocabulary Skills

Culinary Vocabulary Skills includes crossword puzzles that reinforce key culinary terms.

Contains: Crossword Puzzles; Jumble Puzzles; Unit Crossword Puzzles; Answer Keys
112 pages • $31.95 + shipping


Culinary Essentials
ExamView Pro Test Generator CD-ROM

ExamView Pro Test Generator CD-ROM creates quizzes and tests from hundreds of objective test items. You can also add questions of your own.

Answers are included.
CD-ROM • $159.95 + shipping


Culinary Essentials
Instructor Annotated Edition Lab Manual

Culinary Essentials Instructor Lab Manual contains answers on the student lab pages.

Lab activities are included for all 30 chapters in the book.
224 pages • $29.95 + shipping


Culinary Essentials
Instructor Resource Guide

Culinary Essentials Instructors Resource Guide includes:

  • Culinary Resource List
  • Culinary Competition Information
  • Employability Skills Sheets
  • Instructional Plans for each text section
  • Section Tests with Answer Keys

416 pages • $99.95 + shipping


Culinary Essentials
Teaching and Learning Resources Boxed Set

Culinary Essentials Teaching and Learning Resources Boxed Set includes these booklets and cards and video:

  • NEW! Culinary Catering Activities with Catering Planning Guides, Equipment Checklists and Skills Sheets
  • 150 laminated Culinary Recipe Cards from Johnson & Wales (also available separately)
  • 50 laminated Culinary Equipment Cards (also available separately)
  • Culinary Math Skills
  • Culinary Vocabulary Skills
  • Culinary Study Guides help students take notes as they view PowerPoint® Slide Presentations
  • Culinary Opportunities CD-ROM explains the value of training at Johnson & Wales University

Boxed Set • $229.95 + shipping


Click here to see the Culinary Essentials Text 2nd edition also available from C.H.I.P.S.

click here to see books • videos • cd-roms of related interest

ORDER NOW

Culinary Essentials Book Second Edition
2006 • 752 pages • $65.00 + shipping
Culinary Essentials Lab Manual
2006 • 224 pages • $19.95 + shipping
Culinary Essentials Instructor's
Annotated Lab Manual

2006 • $29.95 + shipping
Culinary Essentials ExamView Pro Test Generator CD-ROM
2006 • CD-ROM • $159.95 + shipping
Culinary Essentials Instructor's Resource Guide
2006 • $99.95 + shipping
Culinary Essentials Teaching and Learning Resources Boxed Set
2006 • $229.95 + shipping
Culinary Essentials Culinary Inclusion Strategies
CD-ROM

2006 • $195.00 + shipping

Texas residents please add 6.75 % sales tax

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