C.H.I.P.S. HOME PAGE
MEDICAL CATALOG
TITLE LIST
MANUAL ORDER FORM
ONLINE ORDER FORM
QUESTIONS COMMENTS

Ophthalmology book from C.H.I.P.S.

Evidence-Based Eye Care
by Peter J. Kertes

Evidence-Based Eye Care focuses on how the results of these trails can and should be implemented in the practice of every clinician.

Evidence-Based Eye Care features:

  • A focus on the practice of ophthalmology—not just a review of the clinical trials
  • Individual chapters that cover an entire disease entity and include summaries of all the pertinent clinical trails and the other evidence that guide patient care
  • Trials that bring you into a "rea-world" modern setting and shows how they can influence your practice
  • Many color illustrations, photos, graphs, and tables to complement the text
  • An excellent resource for studying for board exams and recertification

Contents

Clincial Epidemiology and Health Economics

  1. Clinical Epidemiology
  2. Health Economics

Cornea/ External Disease

  1. Anterior Segment: Cornea and External Diseases
  2. Refractive Surgery

Glaucoma

  1. Clinical Trails in Glaucoma

Retina

  1. Diabetic Retinopathy: Prevention and Screening
    • Diabetic Macular Edema: Clinical Trails
    • Proliferative Diabetic Retinopathy: Clinical Trails
  2. Clinical Trails in Age-Related Macular Degeneration
  3. Treatment of Central Retinal Vein Occlusion: Lessons from Clinical Trails
    • Treatment of Branch Retinal Vein Occlusion: Lessons from Clinical Trails
  4. Retinal Detachment and Proliferative Vitreoretinopathy
  5. Evidence-Based Medicine and the Treatment of Endophthalmitis

Pediatric Ophthalmology

  1. Retinopathy of Prematurity
  2. Amblyopia

Ocular Oncology

  1. Uveal Melanoma: Approaches to Management

Neuro-Opthalmology

  1. Optic Neuritis

Oculoplstics

  1. Thyroid Eye Disease
  2. Traumatic Optic Neuropathy

Index

click here to see books • videos • cd-roms of related interest

ORDER NOW

Evidence-Based Eye Care
by Peter J. Kertes
2007 • 338 pages • $99.00 + shipping
Texas residents please add 6.75 % sales tax

copyright © 1997-2008 Culinary and Hospitality Industry Publications Services