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Livres en Francais
Books in French
TITLE/AUTHOR
PRICE
Art Éphémère: Ice Sculpture of Gabriel Paillasson - English/French Edition
95.00
The Art of the Table -
L'Art de la Table
(Gauthier)
79.95
Art of Viennoiserie and Festival of Tarts
L'Art de la Viennoiserie et Festival de Tartes
French and English Text (Bellouet)
149.95
Au Coeur des Saveurs: Desserts and Confectionery - English/French Edition (Frédéric Bau)
189.95
Au Coeur des Saveurs: Desserts and Confectionery - Spanish/French Edition (Frédéric Bau)
219.95
Buffets Salés: Savory Buffets - English/French Edition (Lenotre School)
99.95
Buffets Sucrés: Sweet Buffets - English/French Edition (Lenotre School)
99.95
Chocolats et Confiserie Tome 1: Chocolates and Confectionery Volume 1 - English/French Edition (Lenotre School)
89.95
Chocolats et Confiserie Tome 2: Chocolates and Confectionery Volume 2 - English/French Edition (Lenotre School)
89.95
Cocktails Dînatoires et Amuse-Bouche: Cocktail Pieces and "Amuse-Bouche" - English/French Edition (Lenotre School)
99.95
Cuisine pour Coktail de Tony Botella
95.00
Décors Fins: Fine Decorations - English/French Edition (Lenotre School)
125.00
Le Grand Manuel de Pièces d'Exposition Artistik: Sculpture de Fruits et Légumes, Graisse et Glace-Artistik (Fassbind)
99.95
Kochkunst in Bildern 2: 1984 Culinary Olympics
175.00
Kochkunst in Bildern 5: 1996 Culinary Olympics
175.00
Kochkunst in Bildern 6: 2000 Culinary Olympics
159.95
Kochkunst in Bildern 7: 2004 Culinary Olympics with cd-rom
139.95
Lenôtre School Series . 10 Volume Set - English/French Edition
849.95
La Nouvelle Cuisine de Desserts de Oriol Balaguer
199.95
Quique Dacosta (English/French Edition)
279.95
Recettes Glacées: Ice Creams and Iced Desserts - English/French Edition (Lenotre School)
99.95
Prices subject to change - Prices are in U.S. Dollars
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