The Complete Guide to Modelling Marzipan
by Hannes Lubinger
Marzipan Art is ideal for both beginners and trainee confectioners making their first, simple figures as well as experts and master confectioners looking for inspiration for showpieces for all occasions.
Marzipan Art is an essential professional book on marzipan techniques and design.
Marzipan Art features:
- three languages: English, German, and Spanish
- full color throughout the book
- step-by-step instructional techniques with every color photo
Contents
- How This Book Came to be
- Marzipan - an Oriental Delicacy
- Tools
- Colouring and Decorating
- Eyes
- Size and Proportion of the Figures
Four-piece Figures
- Techniques: Four-piece Figure, Short
- Classic Bear
- Teddy Bear Deluxe
- Pug
- Lucky Pig Charm
- Techniques: Four-piece Figure, Long
- Dog
Two-piece Figure
- Dalmatian
- Lion
- Deluxe Lion
- Fox
Single-piece Figure
- Mouse
- Elephant
- Rabbit
- Seal
- Flounder
Multi-piece Figure
- Cat
- Owl
- Crab
- Turtle
- Pig's Head
- Swan
- Giraffe
- Alien
- Dragon
- Monkey
- Koala
- Horse
- Horse Jumper
- Donkey with Mexican
Relief
- Horse's Head
- Sunflower
- Zodiac Sign
Kinder Suprise Figures
- Techniques: Kinder Suprise Figures
- Rabbit
- Father Christmas
- Hippo
- Elephant
- Cow
Heads
- Heads on Rose Stems
- Techniques: Hair
- Pumpkin Faces
- Baby
- Techniques: Cartoon Head
Body and Clothing
- Shoemaker
- Clown
- Mouse Couple
- Sauna
- Witch
Showpieces
- Elvis
- Castle
- Grass
- Hot 50
- Filling Station
- Truck Driver
- Ferrari
- Car
- Jazz Band
Presentation
- Culinary Introduction
- Mirror Platter
- Examples
- Seminars
Index
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