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Livestock Care and Management book from C.H.I.P.S.

Nutrition of Sows and Boars
by William Close

Nutrition of Sows and Boars provides information to allow the development of appropriate feeding strategies.

In addition to basic scientific knowledge, practical guidelines and indices of reproduction are given, commensurate with good performance, health and welfare.

Contents

  1. The Pre-breeding Gilt
  2. Energy: Responses and Requirements
  3. Protein and Amino Acids
  4. Minerals
  5. Vitamins
  6. Water provision
  7. Appetite
  8. Diets
  9. Modelling requirements and Responses
  10. The Boar
  11. Practical Feeding Strategies

Index

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Nutrition of Sows and Boars
by William Close
377 pages • $99.95 + shipping
Texas residents please add 6.75 % sales tax

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