restaurants that work

Restaurant Planning and Design Book from C.H.I.P.S.

RESTAURANTS THAT WORK
Case Studies of the Best in the Industry
by Martin Dorf

Restaurants That Work presents 18 in-depth case studies of such successful restaurants as Eureka, Union Square Cafe, and Chinois, along with personal interviews with their owners, chefs, architects, designers, kitchen planners, and consultants. The book explores all the ingredients that contribute to the restaurant's success, including:

concept and menu development
site selection
space planning and design
construction costs
kitchen planning
staff selection
management techniques

In addition, the book features invaluable information on building codes, utility requirements, and construction cost analysis, as well as a special appendix on handicapped access laws.

This is an essential sourcebook for restaurateurs, consultants, and design professionals.

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RESTAURANTS THAT WORK
Case Studies of the Best in the Industry
by Martin Dorf
223 pages; 8 1/2" x 11"; $59.95 + shipping
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