Dining Service

TITLE/AUTHOR	PRICE
Alcohol, the Law, and Your Property Video	124.95
The Art of the Table - L'Art de la Table (Gauthier)	79.95
At Your Service: A Hands-On Guide to the Professional Dining Room (Culinary Institute of America)	29.95
Beverage Service World, The (Rande)	92.00
Complete Waitstaff Training Course—DVD English	149.95
Complete Waitstaff Training Course—Video English	149.95
Complete Waitstaff Training Course—Video English pal version	195.00
Complete Waitstaff Training Course—DVD Spanish	149.95
Complete Waitstaff Training Course—Video Spanish	149.95
Complete Waitstaff Training Course—Video Spanish pal version	195.00
Essentials of Tableside Cookery (Durocher)	19.95
Exceeding Expectations: Service Tips & Techniques to Keep Your Customers Coming Back DVD Training (Culinary Institute of America)	99.95
Fold Along Napkin Art Video	59.95
Food and Beverage DVD—3 in 1 Package	284.00
Food and Beverage Quality Service Skills • 2 Video Set	309.95
Food and Beverage Suggestive Selling Video	224.95
Food and Wine Pairing: A Sensory Experience (Harrington)	40.00
Hospitality Skills Training Series: Banquet Server	149.95
Hospitality Skills Training Series: Banquet Setup Employee	149.95
Hospitality Skills Training Series: Bartender	149.95
Hospitality Skills Training Series: Bus Person	149.95
Hospitality Skills Training Series: Cocktail Server	149.95
Hospitality Skills Training Series: Kitchen Steward	149.95
Hospitality Skills Training Series: Restaurant Server	149.95
Hospitality Skills Training Series: Room Service Attendant	149.95
Life Beyond the Line: A Front of the House Companion for Culinarians (Cullen)	70.00
Managing Service in Food and Beverage Operations, 3rd edition (Cichy)	89.95
Perfect Match: Wine and Food DVD (CIA)	79.00
Perfect Match: Wine and Food Video (CIA)	79.00
Presenting Service: The Ultimate Guide for the Foodservice Professional, 2nd edition (Kotschevar)	64.00
Professional Table Service (Meyer)	89.00
Promoting Menu Products: Server's Guide	14.95
Quality Restaurant Service Guaranteed: A Training Outline (Scanlon)	79.00
Responsible Serving of Alcoholic Beverages: Complete Staff Training Course for Bars, Restaurants, and Caterers with CD-ROM (Dugan)	49.95
Restaurant Service Basics (Dahmer)	29.95
Service at Its Best—Waiter/Waitress Training: Guide to Becoming a Successful Server (Sanders)	61.00
Service: Managing the Guest Experience (Smith)	38.95
ServSafe® Alcohol: Fundamentals of Responsible Alcohol Service (National Restaurant Association)	25.00
ServSafe® Alcohol 5-DVD Set (National Restaurant Association)	325.00
ServSafe® Alcohol 5-Video Set (National Restaurant Association)	325.00
Smart Service for Great Banquets DVD	268.95
Table • Wine Service Video: Preparation to Order Taking (CIA)	79.00
Table • Wine Service Video: Beverage and Food Service (CIA)	79.00
Table • Wine Service Video: Dessert to Check Handling (CIA)	79.00
Table • Wine Service Video: Wine Service—PAL Version only (CIA)	79.00
Waiter and Waitress and Waitstaff Training Handbook (Arduser)	29.95
Waiter and Waitress and Waitstaff Training Handbook (Arduser)	29.95
Waiter and Waitress Training	19.95
Prices subject to change - Prices are in U.S. Dollars

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