C.H.I.P.S. HOME PAGE
NURSING CATALOG
TITLE LIST
MANUAL ORDER FORM
ONLINE ORDER FORM
QUESTIONS COMMENTS

Nurse's Drug Guide from C.H.I.P.S.

Springhouse Nurse's Drug Guide 2008
by Samantha Venable

Springhouse Nurse's Drug Guide 2008 provides comprehensive, student-friendly information on over 750 generic and over 3,500 trade-name drugs, including 20 recently-approved drugs and dozens of recently-approved indications.

Features of this edition:

  • highlights both rapid-onset and delayed-onset interactions
  • has more Alert logos to highlight potential drug errors
  • includes new Look-alike Sound-alike logos in every appropriate entry
  • new appendix covers dietary teaching for drug therapy
  • full-color photoguide to over 200 tablets and capsules
  • coverage of 40 pharmacologic and therapeutic classifications with prototype drugs highlighted
  • nursing process sections in every drug entry
  • updates on eDrugInfo.com
,p> A free bound-in CD-ROM contains over 300 NCLEX®-style questions, including alternate-format questions

Contents

  • Drug Therapy and Nursing Process
  • Essentials of Dosage Calculations
  • Drug Administration Routes
  • Drug Administration Safety
  • Drug Classifications
  • Alphabetical Listing of Drugs
  • Photoguide to Tablets and Capsules
  • Herbal Medicines
  • Appendices and Index
  • Glossary
  • Preventing Miscommunication
  • Pregnancy Risk Categories
  • Controlled Substance Schedules
  • Combination Drug Products
  • Toxic Drug-Drug Interactions
  • Dialyzable Drugs
  • Herb-Drug Interactions
  • Dietary Teaching for Drug Therapy
  • Table of Equivalents and Conversions
  • Adverse Reactions Misinterpreted as Age-Related Changes
  • Drugs that Shouldn't Be Crushed
  • Normal Laboratory Test Values
  • English-to-Spanish Drug Phase Translator

    Index

    click here to see books • videos • cd-roms of related interest

    ORDER NOW

    Springhouse Nurse's Drug Guide 2008
    2008 (available now) • 1,460 pages • $39.95 + shipping
    Texas residents please add 6.75 % sales tax

copyright © 1997-2008 Culinary and Hospitality Industry Publications Services