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Fish Science Book from C.H.I.P.S.

Stocking and Introduction of Fish
edited by I. G. Cowx

Stocking and Introduction of Fish is specifically targeted toward:

  • fisheries managers and scientists
  • ecologists
  • marine and freshwater biologists

In Stocking and Introduction of Fish the world's distinguished experts discuss the benefits and shortfalls of technologies and management practices used to enhance fish stocks.

Additionally, these practices are reviewed in detail in terms of their impact, and future guidelines are suggested.

Contents

Stocking

  1. Stocking Strategies: Issues and Options for Future Enhancement Programmes
  2. Stocking of Fish in Denmark
  3. The Effects of Stocking Atlantic Salmon Salmo salar, in Norwegian Rivers
  4. The Effects of Stocking with Salmon Parr, Salmo salar, on the Smolt Production in the River Simojoki, Northern Finland
  5. Maintenance and Exploitation of Landlocked Salmon in the Vuoksi Watercourse
  6. Survivial and Dispersal of Hatchery-reared Brown Trout Released in Small Streams
  7. A Comparative Analysis of Two Tagging Methods for Brown Trout: Results of the Case Study in Lake Puruvesi, Eastern Finland
  8. Diet of Rainbow Trout Stocked as a Biomanipulation Tool in Eutrophic Brackish Lake
  9. Recreational Fisheries: The Realities of Stocking Coarse Fish in the UK
  10. Restoration of an Urban Canal Fishery
  11. An Appraisal of Stocking Strategies for the European Eel

Introduction

  1. Introduced Species: An Overview
  2. The Introduced Freshwater Fish of France: Status, Impacts and Management
  3. Freshwater Fish Transfers in Italy: History, Local Changes in Fish Fauna and a Prediction on the Future of Native Populations
  4. Impact of Introduced Fish on the Native Freshwater Fish Fauna of Spain
  5. Introduction of the Ruffe to New Areas of Europe and to North America: History, the Present Situation and Management Implications
  6. Pikeperch in Lake Constance: An Example of a Successful Introduction
  7. A Review of the Current Knowledge on the Introduction, Ecology and Management of Zander in the UK
  8. Assessment of the Introduction of Atlantic Salmon into the Rocky River
  9. Fish Species Introductions in African Fresh Waters
  10. An Appraisal of Stocking and Introduction of Fish in Lake Victoria
  11. Status of Oreochromis niloticus in Lake Kariba, Zimbabwe, Following its Escape from Fish Farms
  12. Impact of Fish Introductions on Indigenous Fish Populations and Fisheries in Malaysia

Marine Fisheries

  1. Marine Fisheries
  2. Reintroduction of Whitefish into Puck Bay
  3. Turbot, Stocking in Danish Coastal Waters
  4. Predation on Wild 0-Group Flatfishes by Released and Wild Turbot

Genetics

  1. Enhancing Fish Production Through Introductions and Stocking: Genetic Perspectives
  2. Genetic Similarity of a Phenotypically Divergent Population of the Clupeid Following its Introduction into a Man-made Lake
  3. Genetic Considerations in Stocking Atlantic Salmon
  4. Genetic Impact of Introduced Domesticated Strains of Brown Trout on Native Spanish Populations

Management Considerations

  1. Codes of Practice for the Stocking and Introduction of Fish
  2. Evaluation of Stocking and Introduction as Management Tools
  3. Economic Considerations for Fish Stocking and Enhancement
  4. How Effective are the Stocking Strategies for the Management of Reservoir Fisheries in Sri Lanka
  5. Towards a Conservation Strategy for Anaecypris hispanica, the Most Endangered Non-Migratory Fish in Portuguese Streams

Index

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Stocking and Introduction of Fish
edited by I. G. Cowx
456 pages • $200.00 + shipping
Texas residents please add 6.75 % sales tax

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