C.H.I.P.S. HOME PAGE
SUBJECT LIST
TITLE LIST
MANUAL ORDER FORM
ONLINE ORDER FORM
QUESTIONS COMMENTS

Professional Sugar Art Book from C.H.I.P.S.

Sugar Roses for Cakes
by Tombi Peck
and et al

This fabulous book of floral sugarcraft has been designed to compliment the true beauty of the rose.

Each section in this book covers a collection of different kinds of roses: wild, climber, rambler, old, species and the various modern roses. The roses are displayed in both traditional and modern settings on cakes as well as in bouquets, sprays, posies and table arrangements.

Sugar Roses for Cakes has a large selection of beautiful celebration cakes, which includes a spectacular array of wedding designs.

Contents:

Traditional Roses

  • Wild at Heart
  • Medieval Harvest Medley
  • Golden Days
  • White Christmas
  • Danish Romance
  • Little Mermaid Spray

Climber and Rambler Roses

  • Pink Perfection
  • Blue Peter Rose Cake
  • The Pompom Cake

Modern Roses

  • Favorite Ruby Wedding
  • Diamond Jubilee
  • Painter Rose Displays
  • Susan's Wedding Cake
  • Summer Solstice
  • Corsages
  • Pero's Pearl Cake
  • Quilted Box Cake
  • Elegance
  • A Basket of Roses
  • Flamenco Hand-Tied Bouquet
  • Starfish and Coral
  • Contemporary Arrangements
  • Winter Wedding
  • Handel's Messiah
  • White Rose and Orchid Bridal Bouquet

Equipment and Techniques
Templates
Index
Acknowledgements

click here to see books of related interest

ORDER NOW
Sugar Roses for Cakes
by Tombi Peck and et al
2002 - 160 pages
$29.95 + shipping
Texas residents please add 7 % sales tax

copyright © 1998-2006 Culinary and Hospitality Industry Publications Services