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Techniques in Glycobiology
edited by R. Townsend and A. Hotchkiss

This excellent reference covers state-of-the-art methodologies for plant and animal glycoconjugate analysis--detailing mass spectrometry, nuclear magnetic resonance spectroscopy, glycolipids and new physical methods, O-glycosylation characterization, chromophore and fluorophore labeling of oligosaccharides, separations, exoglycosidases and mapping, and plant glycobiology.

CONTENTS

  • Mass Spectrometry and NMR
  • New Frontiers in Nuclear Magnetic Resonance Spectroscopy: Use of the Nano·NMR Probe for the Analysis of Microgram Quantitites of Complex Carbohydrates.
  • Analysis of Anionic Glycoconjugates by Delayed Extraction.
  • Matrix-Assisted Laser Desorption.
  • Time-of-Flight Mass Spectrometry.
  • Matrix-Assisted Laser Desorption/Ionization.
  • Time-of-Flight Mass Spectrometry of Oligosaccharides Separated by High pH Anion-Exchange Chromatography.
  • The Fragmentation Behavior of Glycopeptides Using the Post-Source Decay Technique and Matrix-Assisted Laser Desorption Ionization Mass Spectrometry.
  • Application of Electrospray Ionization Mass Spectrometry to Unusual Phosphorylated Oligosaccharides of Trypanosomacruzi.
  • Analysis of Carbohydrate Protein Interactions by Mass Spectrometry.
  • Mycobacterial Lipoarabinomannans: Structural and Tagging Studies.
  • Glycolipids and New Physical Methods Microscale Analysis of Glycosphingolipids by Thin-Layer Chromatography Blotting.
  • High-Performance Liquid Chromatography of Gangliosides.
  • A Sensitive Cell Suspension Enzyme-Linked Immunosorbent Assay Measuring the Density of Cell Surface Ganglioside and Carbohydrate Antigens.
  • Scattering Techniques for the Study of Aggregative Properties of Gangliosides.
  • Imaging Carbohydrate Polymers with Noncontact Mode Atomic Force Microscopy.
  • Novel Approach for the Analysis of Interaction Between Sugar Chains and Carbohydrate-Recognizing Molecules Using a Biosensor Based on Surface Plasmon Resonance.
  • Glycoprotein Detection Using the Light-Addressable Potentiometric Sensor.
  • Protein O-Glycosylation Effects of O-Glycosylation on Protein Structure: The Role and Characterization of Heavily O-Glycosylated Mucin Domains.
  • Predicting Mucin-Type O-Glycosylation Sites.
  • Experimental Approaches to Studying O-Glycosylation In Vivo.
  • Identifying Sites of Glycosylation in Proteins.
  • High Energy Collision-Induced Dissociation of O-Linked Glycopeptides.
  • Analysis of Permethylated Glycoprotein Oligosaccharide Fractions by Gas Chromatography and Gas ChromatographyMass Spectrometry.
  • Labeling Oligosaccharides with Chromophores and Fluorophores.
  • Highly Sensitive Precolumn Derivatization Procedures for Quantitative Determination of Monosaccharides, Sialic Acids, and Amino Sugar Alcohols of Glycoproteins by Reversed Phase High-Performance Liquid Chromatography.
  • Glycan Labeling with the Fluorophores 2-Aminobenzamide and Anthranilic Acid.
  • Capillary Gel Electrophoresis of 8-Aminopyrene-3,6,8-Trisulfonate-Labeled Oligosaccharides.
  • Evaluation of Glycosylpyrazole Derivatives in Carbohydrate Analysis. Strategies for Oligosaccharide Separations and Sequencing.
  • Discovery and Uses of Novel Glycosidases.
  • Resolution of Oligosaccharides in Capillary Electrophoresis.
  • A Comparison of Oligosaccharide Profiling Methods.
  • High-Performance Liquid Chromatographic Mapping of OligosaccharidesUsing High pH Anion- Exchange Chromatography: Improvements from Sample Preparation, Reduction, and Fluorometric Detection.
  • Monosaccharide Analysis of Recombinant Glycoproteins by High pH Anion-Exchange Chromatography/High-Performance Liquid Chromatography Using a Retractive Index Detector.
  • 2-Aminobenzamide Labeling of Desialylated Oligosaccharides: A Sensitive Method for Monitoring Lot-to-Lot Consistency of Recombinant Glycoproteins.
  • Characterization of Subnanomolar Amounts of N-Glycans by 2-Aminobenzamide Labeling, Matrix-Assisted Laser Desorption Ionization Time-of-Flight Mass Spectrometry, and Computer-Assisted Sequence Analysis.
  • Isolation and Characterization of N-Linked Oligosaccharides from Yeast Glycoproteins.
  • High Resolution Electrophoretic Analysis of Carbohydrates Using a DNA Sequencer.
  • Plant Glycobiology.
  • Recent Developments in Starch Structure Analysis Using High-Performance Anion-Exchange Chromatography with Pulsed Amperometric Detection.
  • Red Seaweed Galactans: Methodology for the Structural Determination of Corallinan, a Different Agaroid.
  • Some New Methods to Study Plant Polyuronic Acids and Their Esters.
  • Analysis of Red Algal Extracellular Matrix Polysaccharides: Cellulose and Carrageenan.

Index

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TECHNIQUES IN GLYCOBIOLOGY
edited by R. Townsend and A. Hotchkiss
648 pages; $99.95 + shipping
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