| TITLE/AUTHOR |
PRICE |
|---|
| Bar and Beverage Book, 4th edition (Katsigris) |
76.00 |
| Bar and Beverage Operation |
19.95 |
| Beverage Service World, The (Rande) |
92.00 |
| Controlling Liquor, Wine, and Beverage Costs |
19.95 |
| Grossmans Guide to Wines, Beers, and Spirits |
49.95 |
| Hospitality Manager's Guide to Wines, Beers, and Spirits, 2nd edition (Schmid) |
86.00 |
| Hospitality Skills Training Series: Bartender |
149.95 |
| Hospitality Skills Training Series: Cocktail
Server |
149.95 |
| Managing Beverage Service (Kotschevar and Cichy) |
79.95 |
| New World Guide to Beer (Jackson) |
35.00 |
| New York Bartender's Guide (Beck) |
19.95 |
| Perfect Match: Wine and Food Video (CIA) |
79.00 |
| Professional Bar and Beverage Manager's Handbook: How to Open and Operate a Financially Successful Bar, Tavern, and Night Club (Miron) |
89.95 |
| Professional Beverage Management (Lipinski) |
84.00 |
| Responsible Serving of Alcoholic Beverages: Complete Staff Training Course for Bars, Restaurants, and Caterers with CD-ROM (Dugan) |
49.95 |
| ServSafe® Alcohol: Fundamentals of Responsible Alcohol Service (National Restaurant Association) |
25.00 |
| ServSafe® Alcohol 5-DVD Set (National Restaurant Association) |
325.00 |
| ServSafe® Alcohol 5-Video Set (National Restaurant Association) |
325.00 |
| Prices subject to change - Prices are in U.S. Dollars |